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A pyrimidine is double-ring molecule. __________________

A) True
B) False

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MATCHING Match the molecule with the appropriate word or phrase. a.carbohydrate c.nucleic acid b.lipid d.protein -may contain thymine

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Proteins with alpha-helical forms exhibit this property:


A) strength.
B) elasticity.
C) heat stability.
D) rigidity.
E) hydrophobicity.

F) D) and E)
G) All of the above

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Which of the following illustrates hydrolysis?


A) the reaction of two monosaccharides to form a disaccharide
B) the reaction of two amino acids to form a dipeptide
C) the reaction of a hydrogen atom and a hydroxide ion to form water
D) the reaction of a fat to form glycerol and fatty acids
E) the formation of ATP from ADP and inorganic phosphate

F) C) and D)
G) A) and B)

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The chemical interactions of large organic molecules are largely determined by:


A) their solubility in water.
B) their functional groups.
C) their polar nature.
D) isomerization of these hydrocarbons into other forms.
E) the hydrogens bonded to the carbon atoms.

F) A) and C)
G) A) and E)

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Figure 3-1 Use the figure below to answer the corresponding question(s) . Figure 3-1 Use the figure below to answer the corresponding question(s) .   -The process illustrated in Figure 3-1 is called: A)  condensation. B)  protein synthesis. C)  hydrolysis. D)  dehydration synthesis. E)  denaturation. -The process illustrated in Figure 3-1 is called:


A) condensation.
B) protein synthesis.
C) hydrolysis.
D) dehydration synthesis.
E) denaturation.

F) B) and C)
G) A) and B)

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Glucose dissolves in water because:


A) it ionizes.
B) it is a polysaccharide.
C) it has polar hydroxyl groups that interact with polar water molecules.
D) it has a very reactive primary structure.
E) it is hydrophobic.

F) B) and C)
G) A) and E)

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Fats high in unsaturated fatty acids tend to be solid at room temperature. __________________

A) True
B) False

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What does the term "functional group" mean in reference to the structure of organic molecules? Identify two types of functional groups and describe their chemical properties.

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A functional group is a group of atoms t...

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DNA most directly determines which __________ are made by a cell.


A) polysaccharides
B) polypeptides
C) nucleotides
D) triglycerides
E) fatty acids

F) A) and E)
G) A) and D)

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Identify the levels of organization for protein molecules, and list the type(s) of bond(s) involved in establishing each structural level.

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Primary structure: peptide bonds
Seconda...

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Which of the following molecules is not grouped with the lipids?


A) prostaglandins.
B) steroids.
C) cholesterol.
D) carotenoids.
E) glycoproteins

F) A) and E)
G) A) and C)

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Molecular chaperones are proteins that mediate the folding process of:


A) other proteins.
B) amino acids.
C) lipids.
D) DNA.
E) sugars.

F) A) and D)
G) A) and E)

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Which of the following statements concerning unsaturated fats is correct?


A) They are more common in animals.
B) They have no double bonds in the carbon chains of their fatty acids.
C) They are generally liquid at room temperature.
D) They contain more hydrogen than do saturated fats having the same number of carbon atoms.
E) They have fewer fatty acids per fat molecule than do saturated fats.

F) A) and B)
G) A) and C)

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Which one of the following carbohydrates is the most structurally complex?


A) sucrose
B) fructose
C) cellulose
D) glucose
E) a disaccharide

F) A) and E)
G) A) and D)

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MATCHING Match the molecule with the appropriate word or phrase. a.carbohydrate c.nucleic acid b.lipid d.protein -cholesterol

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Sickle cell anemia is a genetic disease caused by the replacement of one amino acid in the hemoglobin molecule.This replacement changes the shape and function of the hemoglobin protein in dramatic ways, which can sometimes be lethal.How can the substitution of one amino acid lead to such drastic results?

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Concepts to Consider: Amino ac...

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Cyclic AMP is a type of nucleotide. __________________

A) True
B) False

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The number of electron pairs shared between carbon 2 and 3 in the accompanying figure is: The number of electron pairs shared between carbon 2 and 3 in the accompanying figure is:   A)  one. B)  one and a half. C)  two. D)  three. E)  four


A) one.
B) one and a half.
C) two.
D) three.
E) four

F) A) and E)
G) A) and B)

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Monosaccharides are water soluble because:


A) they contain a large number of methyl groups.
B) they have a large number of polar hydroxyl groups.
C) they have at least one double bond between adjacent carbons.
D) they have large numbers of nonpolar carbons in their backbones.
E) they can form ring structures.

F) C) and D)
G) A) and E)

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